• Bananas
• Aluminum Foil, cut in large sheets
• As many as you wish of the following (you could lay these out and your guests could make their own)

Nutella

Cream

Caramel sauce

Sugar

Vanilla

Nuts

Marshmallows

A wee drop of your favorite liqueur

Cut the bananas in two leaving the peel and place the halves peel side down on large sheets of aluminum foil. Smear the tops of the bananas with whatever you wish.

Wrap the bananas up well in the aluminum foil and place on the dying embers of your barbecue. Ready in about five minutes.