Hello from France,

Ready to celebrate Mardi Gras with a French twist? Have I've got a wild party for you to attend! Come along to French Guyana and learn all about touloulous and tololos. Then try a recipe for beignets to complete your French festivities.

Just click here for this month's issue of La Marmite.

Thanks.

If you'd like to let your friends know about La Marmite, forward this newsletter to them. And feel free to Contact Me with feedback. Your input is valued!

If you're receiving this newsletter because a friend forwarded it to you, you can sign up for your own copy of La Marmite: Subscribe to La Marmite.

A bientot and remember to enjoy your food!

Your friend in France,

Kim

New! Comments

Have your say about what you just read! Leave me a comment in the box below.